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Best tasting freshwater fish
Best tasting freshwater fish







best tasting freshwater fish

They are also delicious when fried but so is everything else so that means nothing. In my correct opinion, no Alaskan fish tastes better smoked than lake trout. They are hard to beat on an open fire or barbecue. Lake trout can be prepared in a variety of ways. Lake Trout – This is the first freshwater fish and it’s a tasty one. This makes halibut a great protein for dishes with sauces but cooked by itself, it’s pretty bland. It’s a culinary clean slate that takes on the flavor of whatever you cook it with. Unfortunately, halibut doesn’t taste like anything. Halibut is a white-flesh bottom feeder with firm flesh that can be cooked in a variety of ways. Halibut – Many people claim that halibut is the best fish in Alaska but they are wrong. Unfortunately, king salmon don’t freeze very well because of their high-fat content. Fresh-caught king salmon is one of the best tasting foods in the world but most people never get a chance to eat a king salmon within 24 hours after being caught. King Salmon – The largest of all Alaskan Salmon, king salmon are rich, succulent, and arguably the best tasting of all salmon species. However, I don’t think that coho tastes quite as good as some other Alaskan fish. Coho can also grow to be pretty large – four times the size of sockeye. It can be prepared countless ways because it has half the fat content of any other Alaskan salmon. Rating – 94.5Ĭoho Salmon – This is the most versatile of all the salmon. Still, a sockeye salmon sandwich is terrific, so this fish scores pretty high. My only gripe with sockeye salmon is that they’re kind of small, which makes the fillets pretty thin. Sockeye salmon are terrific smoked and barbequed. Sockeye Salmon – Sockeye salmon is the salmon with the dark red flesh, kind of like what happens to your eye if someone socks you in it. Each entry will have a rating and the winner will be crowned The Best Eating Fish in Alaska for all time. Away we go! What’s the best eating fish in Alaska? You’re about to find outįor the purpose of this very important blog, I am going to list each fish and tell you about its culinary properties. I have eating every single fish you catch in these parts, and I am ready to bestow my wisdom on you, dear reader. When people ask me, “What is the best eating fish in Alaska?” I always try to offer the correct answer. Because I am an Alaskan, I am going to answer this question once and for all, on behalf of every single person in the state. Who better than Alaskans to decide the best eating fish in Alaska? Nobody. When it comes to eating fish, Alaskans have opinions. Coho salmon are one of the best eating fish in Alaska, but not THE best.Įating is fun. Here are a few coho salmon I caught one afternoon last summer.









Best tasting freshwater fish